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索莱宝致力于为生化试剂行业用户提供甲40%(37.5:1)制胶液的性质、价格、化学式、分子式、比重、密度,同时也包括40%(37.5:1)制胶液的沸点、熔点、MSDS、用途、使用方法 40%(37.5:1)制胶液

运输温度：常温运输

用于蛋白质电泳

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标题:Structural studies and molecular dynamic simulations of polyphenol oxidase treated by high pressure processing

成员:Hengle Zhou, Fuhai Wang, Huihui Niu, Lei Yuan, Jun Tian, Shengbao Cai, Xiufang Bi, Linyan Zhou

论文因子:7.514 发表期刊:FOOD CHEMISTRY pmid:34655831

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标题:pH-induced interaction mechanism of zearalenone with zein: Binding characteristics, conformational structure and intermolecular forces

成员:Hongxia Tan, Hongyuan Zhou, Ting Guo, Ying Zhou, Yuhao Zhang, Ruo Yuan, Liang Ma

论文因子:8.5 发表期刊:FOOD CHEMISTRY pmid:38325086

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标题:Comparison of globular albumin methacryloyl and random-coil gelatin methacryloyl: Preparation, hydrogel properties, cell behaviors, and mineralization

成员:Yuan Chen, Meng Jiao Zhai, Nabila Mehwish, Meng Die Xu, Yi Wang, Yi Xuan Gong, Man Man Ren, Hui Deng, Bae Hoon Lee

论文因子:8.025 发表期刊:INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES pmid:35150780

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标题:pH-induced interaction mechanism of zearalenone with zein: Binding characteristics, conformational structure and intermolecular forces

成员:Hongxia Tan, Hongyuan Zhou, Ting Guo, Ying Zhou, Yuhao Zhang, Ruo Yuan, Liang Ma

论文因子:8.8 发表期刊:FOOD CHEMISTRY

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标题:Formation, structure and functional characteristics of amyloid fibrils formed based on soy protein isolates

成员:Zhichao Yu, Ning Li, Yian Liu, Boya Zhang, Mengyue Zhang, Xibo Wang, Xu Wang

论文因子:8.2 发表期刊:INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES pmid:37951451

注意：以上文献 仅供参考

40%(37.5:1)制胶液

40%(37.5:1)制胶液