产品简介

用于通过碳源和氨基酸的利用对酵母菌进行分类 无氨基酵母氮源(YNB)/YNB培养基

产品用途:

用于通过碳源和氨基酸的利用对酵母菌进行分类。

YNB培养基配置:

0.67% (single strength) or 6.7% (10×) solution, soluble in purified water with agitation. Single-strength solution is colorless to very pale yellow and clear; 10× solution is yellow and clear.Prepared Appearance:

Colorless, clear.Reaction of 0.67% Solution at 25°C:

pH 5.4 ± 0.2

YNB培养基声明:

This product is for R&D use only, not for drug, household, or other uses. Please consult the Material Safety Data Sheet for information regarding hazards and safe handling practices. (仅仅用于科研)

注意事项:

YNB培养基的灭菌方法是用建议滤器除菌，凡是具有生物活性的物质，要保持生物活性一般都不能用高压灭菌。生物素及组氨酸溶液也只能用滤器除菌。

备注：产品信息可能会有优化升级。请以实际标签信息为准。

【本资料源自公开渠道，如需（此处）屏蔽，请联系删除】

标题:Deep-learning–assisted Sort-Seq enables high-throughput profiling of gene expression characteristics with high precision

成员:Huibao Feng, Fan Li, Tianmin Wang, Xin-hui Xing, An-ping Zeng, Chong Zhang

论文因子:13.6 发表期刊:Science Advances pmid:37939173

【本资料源自公开渠道，如需（此处）屏蔽，请联系删除】

标题:Selection of Salt-Tolerance and Ester-Producing Mutant Saccharomyces cerevisiae to Improve Flavour Formation of Soy Sauce during Co-Fermentation with Torulopsis globosa

成员:Kun-Qiang Hong, Xiao-Meng Fu, Fen-Fen Lei, Dong Chen, Dong-Ping He

论文因子:5.2 发表期刊:Foods

【本资料源自公开渠道，如需（此处）屏蔽，请联系删除】

标题:De Novo Biosynthesis of Free Vaccenic Acid with a Low Content of Oleic Acid in Saccharomyces cerevisiae

成员:Genlai Dong, Shijie Xu, Shuobo Shi

论文因子:6.1 发表期刊:JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY pmid:37856078

【本资料源自公开渠道，如需（此处）屏蔽，请联系删除】

标题:IgG Fc-binding protein positively regulates the assembly of pore-forming protein complex βγ-CAT evolved to drive cell vesicular delivery and transport

成员:Xianling Bian, Ziru Si, Qiquan Wang, Lingzhen Liu, Zhihong Shi, Changlin Tian, Wenhui Lee, Yun Zhang

论文因子:5.486 发表期刊:JOURNAL OF BIOLOGICAL CHEMISTRY pmid:37068610

【本资料源自公开渠道，如需（此处）屏蔽，请联系删除】

标题:Combinatorial metabolic engineering and tolerance evolution of Yarrowia lipolytica for improved γ-decalactone synthesis

成员:Meng Zhang, QingYan Li, Feiyu Fan, Fuping Lu, XueLi Zhang

论文因子:4.4 发表期刊:PROCESS BIOCHEMISTRY

注意：以上文献 仅供参考

无氨基酵母氮源(YNB)/YNB培养基

无氨基酵母氮源(YNB)/YNB培养基